Menu

Lunch

appetizer
Appetizers

Fried Italian Greens
Italian Escarole sauteed in garlic & oil, topped with a fiery Hungarian hot pepper. 8.50

Greens & Beans
Sauteed escarole greens with cannelli beans, oven roasted tomatoes & our special blend of spices. 9.00

Stuffed Banana Peppers
Hungarian hot peppers stuffed with fresh Italian sausage & spices, topped with tomato sauce and mozzarella cheese. 9.50

Shrimp Mediterranean (Gulf shrimp)
Six Gulf shrimp sauteed in white wine, garlic, fresh Roma tomatoes topped with feta cheese. 13.00

Calamari fritti
A generous portion of fresh tenders rings & tentacles, lightly floured & deep fried served with our housemade marinara. 11.00

Sal's Fresh Housemade Hot Peppers In Oil
Piccolo 6.00 | Grande 9.00

Fried Mozzarella
Two fresh breaded mozzarella triangles fried golden brown, served with our housemade marinara. 7.00

Appetizer Trio
One breaded mozzarella triangle, battered zucchini & breaded mushrooms served with our homemade sauce. 9.00

Mozzarella Caprese
Fresh Roma tomatoes layered with Grande Buffalo fresh mozzarella, basil & drizzled with olive oil. 8.50
Add balsamic glaze. 1.00

Bruschetta Napolitana
A mixture of Roma tomatoes, red onions, parmesan cheese with a blend of Italian spices topped over Italian crostini bread. 7.50
Add balsamic glaze. 1.00

Chicken Tenders
Four breaded tenders served with French Fries & BBQ sauce. 11.00

Sauteéd Mussels or Clams
Mussels or clams or a combination of both sauteed in EVOO and fresh garlic, with a choice of white wine or zesty red sauce, served over our housemade garlic rolls. 12.00

Asparagus Shrimp Gusio
Sauteed asparagus & shrimp, shiitake mushrooms, sun-dried tomatoes & fresh tomatoes. 13.00

Spinach Romano
Spinach sauteed with plum San Marzano tomatoes & sun-dried tomatoes. 8.50

House Soups
Pasta e Fagioli or Italian Wedding.
Cup 3.50 | Bowl 5.00

Soup of the day
Cup 5.00 | Bowl 6.50

salads
fresh salads

Salvatore’s House Salad
Spring Mix & Iceburg lettuce topped with fresh roma tomatoes, onions, banana peppers, olives, croutons, topped with mozzarella cheese. 6.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Pecan Cranberry Salad
Topped with red onions, cucumbers, dried cranberries & candied pecans, over spring mix served with honey balsamic dressing. 11.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Sal’s Original Walnut Salad
Topped with walnuts, mandarin oranges, roasted red peppers, dry blue cheese, tomatoes & onions over iceburg lettuce. 11.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Caesar Salad
Romaine, croutons & shaved parmigano reggiano cheese. 7.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Chicken Pasta Salad
Grilled chicken breast, penne pasta marinated with Italian dressing, topped with banana peppers, onions, tomatoes & mozzarella over iceberg lettuce. 13.00

Salvatore’s Chef Salad
Roma tomatoes, onions, banana peppers, olives, mozzarella cheese, croutons, ham, turkey, provolone rolled up and topped with fresh hard boiled egg. 10.00

Greek Salad
Romaine lettuce topped with mediterrenean feta cheese, fresh albacore tuna, kalamata olives, onions, tomatoes served with your choice of dressing. 11.00

Dressings
Golden Italian | Light Italian | French | Ranch | Sweet & Sour | Blue Cheese | Balsamic Vinaigrette | Oil & Vinegar | Raspberry Vinaigrette | Caesar | 1000 Island

Add Dry Blue Cheese:
Small 1.50 | Large 2.50

Add French Fries to Any Salad 1.50
Add Golden Fried Calamari to Any Salad 5.00

pizza
wood fired pizza

6 Slices - Thin Round
Original GF Crust (+$3) or GF Cauliflower Crust (+$4)

Margherita Napoletana
Fresh mozzarella cheese, basil & San Marzano plum tomato sauce.
10”(8.50) - 14”(15.00) - 16”(17.00)

Veggie Ranch
Fresh tomatoes, broccoli & spinach over ranch dressing.
10”(9.00) - 14”(14.00) - 16”(16.00)

BBQ Chicken
Grilled chicken, bacon & mozzarella topped with BBQ sauce.
10”(9.50) - 14”(15.50) - 16”(17.50)

Monte Cristo
White pizza with spinach, sun-dried tomatoes, fresh tomatoes, mozzarella & ricotta cheese.
10”(9.50) - 14”(15.50) - 16”(17.50)

Pizza Pescatore
White pizza with calamari, mussels, clams, garlic and mozzarella.
10”(12.00) - 14”(16.00) - 16”(19.00)

Pizza Bianco
White Pizza with mozzarella & romano cheese, banana peppers & roasted red peppers.
10”(8.00) - 14”(12.50) - 16”(14.50)

Pollo e Pesto
Pesto sauce with grilled chicken & mozzarella cheese.
10”(9.50) - 14”(15.50) - 16”(17.50)

Capri
White pizza with tomatoes, broccoli, spinach, & mozzarella cheese.
10”(10.00) - 14”(15.50) - 16”(17.50)
With ricotta cheese add 1.50

Four Seasons
Fresh mushrooms, prosciutto, artichokes, roasted peppers & fresh mozzarella cheese with marinara sauce.
10”(9.00) - 14”(15.00) - 16”(17.00)

Old World Briar Hill
Sauteed green peppers with onions, marinara sauce, sprinkled with romano.
10”(8.00) - 14(12.50) - 16(14.50)

Create your own
One topping. 8.00
Toppings add 1.50

toppings add 1.50
Olives | Pepperoni | Sauteed Green Peppers | Fresh Mushrooms | Red Onions | Italian Sausage | Roma Tomatoes | Banana Peppers

gourmet toppings add 2.50
Anchovies | Grilled Chicken | Meatballs | Hot Peppers | Prosciutto | Artichokes

from-the-oven
from the oven

Calzone Classico
Ham, mozzarella, ricotta & parmigiana cheese. 9.00

Cheese Calzone
Blend of cheese, mozzarella, parmigian & romano cheese. 9.00

Philly Calzone
Thin grilled steak with mozzarella & romano cheese. 10.00

Vegetable Calzone
Spinach, broccoli, tomatoes, mushrooms, green peppers, onions, mozzarella, romano cheese. 9.50

Pepperoni Roll
Pepperoni and mozzarella cheese.
Small 7.50 | Large 14.00

Sal’s Fiery Hot Pepperoni Roll
Pepperoni & mozzarella, & Sal's fresh housemade hot peppers
Small 10.00 | Large 18.00

Spinach and Chicken Calzone
Fresh spinach, chicken, bacon, mozzarella, romano cheese. 11.00

Italian Stromboli
Italian sausage, pepperoni, ham, salami, mushrooms, green peppers, onion, mozzarella, romano cheese. 11.00

Philly Stromboli
Thin grilled steak, onions, mushrooms, green peppers, mozzarella, romano cheese. 11.00

between-the-bun
between the bun

Served with your choice of soup or French fries. Substitute a salad for 1.50

turkey club panini
Smoked turkey breast, bacon, honey ham, mozzarella on pressed Italian bread. 9.00

grilled chicken pesto panini
Grilled chicken topped with roasted peppers, artichokes, & fresh mozzarella on pressed Italian bread. 9.50

chicken cutlet ciabatta
Breaded chicken breast topped with Roma tomatoes, fresh mozzarella & spring mix drizzled with balsamic glaze. 9.50

Ribeye Gorgonzola Ciabatta
Fresh sliced prime rib, gorgonzola cheese, spring mix, Roma tomatoes, drizzled with balsamic glaze. 9.50

the italian burger
1/2 pound Angus beef patty topped with green peppers, champignon mushrooms & mozzarella cheese on a brioche bun. 9.50

original philly cheese steak
8 oz. shaved Philly steak with melted white American cheese. 9.00

alpine deluxe burger
1/2 pound Angus beef patty topped with provolone cheese, blue cheese, champignon mushrooms on a brioche bun. 10.00

sal's burger
1/2 pound Angus beef patty topped with lettuce, tomato, onion on a brioche bun. 8.00
Add cheese. 1.50

Mt. Vesuvius burger
1/2 pound Angus beef patty topped with breaded eggplant, arugula, deep fried cherry peppers, topped with smoked mozzarella & Positano sauce on a brioche bun. 10.50

parmigiana
Choice of meat or eggplant, tomato sauce & melted mozzarella cheese on a 10" sub bun. 9.00
Eggplant | Italian Sausage | Meatball | Chicken | Provini Veal

Salvatore steak supreme
8 oz. shaved Philly steak, mushrooms, green peppers, fried onions, & melted cheese. 9.50

hot prime sub
8 oz. of shaved USDA prime rib topped with Hungarian hot peppers & melted provolone cheese. 9.50

cold-hot-hoagies
cold hoagies or hot grinders

10" sub bun. Served with your choice of soup or French fries. Substitute a salad for 1.50
All topped with lettuce, tomatoes, onions, & banana peppers, drizzled with extra virgin olive oil & red wine vinegar.

the original italian
Ham, salami, provolone, lettuce, tomatoes, onions, & banana peppers. Served hot or cold. 9.00

the sicilian
Ham, salami, pepperoni, provolone, mushrooms, lettuce, tomatoes, onions & banana peppers. Served hot or cold. 9.00

turkey & provolone
Turkey, provolone, lettuce, tomatoes, onions & banana peppers. Served hot or cold. 9.00

tuna fish
Tuna, provolone, lettuce, tomatoes, onions, & banana peppers. Served hot or cold. 9.00

oven-baked
oven baked dishes

Served with your choice of soup or salad, garlic rolls & pizza bread. Substitute a small Caesar salad for 2.00
Gluten free pasta available for all entrees. GF Penne (+2.00) or GF Gnocchi (+5.00)

Shells al forno
Oven baked shells stuffed with ricotta cheese & covered with mozzarella cheese, served with tomato sauce. 12.50

lasagna classico
Layers of pasta, Italian meat sauce, mozzarella & seasoned ricotta cheese. 13.50

gnocchi al forno
Oven baked homemade gnocchi & tomato sauce covered with mozzarella cheese. 13.00

manicotti al forno
Oven baked manicotti stuffed with ricotta cheese, served with tomato sauce & mozzarella cheese. 12.50

oven baked cavatelli
Oven baked cavatelli, served with tomato sauce & topped with mozzarella cheese. 13.00

baked ziti
Barilla penne pasta tossed in Grande ricotta cheese, tomato sauce & melted mozzarella. 12.50

paramigiana
Choice of meat or eggplant, topped with melted mozzarella cheese, served with capellini.
Eggplant with marinara sauce. 14.00
Chicken with tomato sauce. 16.00
Provini Veal with tomato sauce. 17.00

pasta
pasta dishes

Served with your choice of soup or salad, garlic rolls & pizza bread. Substitute a small Caesar salad for 2.00
Gluten free pasta available for all entrees. GF Penne (+2.00) or GF Gnocchi (+5.00)

Pennealla vodka
Sauteed shallots, Roma tomatoes, prosciutto di Parma tossed in an ABSOLUT vodka cream sauce. 15.00
Add Chicken. 4.00
Add Shrimp. 6.00

pasta con tomato basil
Penne pasta blended with fresh tomatoes, garlic & basil. 13.00

pasta semplice
Spaghetti tossed in extra virgin olive oil & fresh garlic. 10.50
Add Chicken. 4.00

spaghetti carbonara
Spaghetti with snow peas, onions, prosciutto & eggs, sprinkled with parmigiana cheese. 13.50

penne primavera
Penne pasta with broccoli, spinach, asparagus, mushrooms, & tomatoes, served with garlic & extra virgin olive oil or marinara sauce. 15.00
Add Chicken. 4.00
Add Shrimp. 6.00
Add Alfredo Sauce. 2.00

traditional pasta
Choice or pasta, choice of sauce, & choice of meatball or sausage. 12.00
PASTA: Spaghetti | Penne | Linguini | Capellini | Fettuccine | Gluten Free Penne
GLUTEN FREE ADD 2.00
CAVATELLI OR GNOCCHI ADD 1.50

TRADITIONAL SAUCE: Tomato | Marinara
SPECIALTY SAUCE (+2.50): Tomato Basil | Blush Cream | Aurora Cream | Meat Sauce | Alfredo | Creamy Pesto

ravioli
Choice of sauce.
Meat 14.00
Lobster 16.00
Crab Meat 16.00
Spinach Ricotta 14.00
Cheese 13.00

Dinner

appetizers
appetizer-large
Appetizers

Fried Italian Green
Italian Escarole sauteed in garlic & oil, topped with a fiery Hungarian hot pepper. 8.50

Stuffed Banana Peppers
Hungarian hot peppers stuffed with fresh Italian sausage & spices topped with tomato sauce and mozzarella cheese. 9.50

Shrimp Mediterranean
Six gulf shrimp sauteed in white wine, garlic, fresh San Marzano tomatoes topped with feta cheese. 13.00

Calamari fritti
A generous portion of fresh tender rings & tentacles, lightly floured & deep fried served with our housemade marinara. 11.00

Sauteéd Mussels & Clams
Mussels or clams or a combination of both sauteed in EVOO & fresh garlic, with a choice of white wine or zesty red sauce, served over our housemade garlic rolls. 12.00

Fried Mozzarella
Two housemade breaded mozzarella triangles fried golden brown, served with our housemade marinara. 7.00

Appetizer Trio
One breaded mozzarella triangle, battered zucchini & breaded mushrooms, served with our homemade. 9.00

Mozzarella Caprese
Fresh Roma tomatoes layered with Grande fresh mozzarella, basil & drizzled with olive oil. 8.50
Add balsamic glaze. 1.00

Bruschetta Napolitana
A mixture of Roma tomatoes, red onions, Parmesan cheese with a blend of Italian spices topped over Italian crostini bread. 7.50

Anitpasto Italiano
Prosciutto Di Parma, fresh Grande mozzarella, provolone, Italian cured salami, green olives, Gardiniera & sun-dried tomatoes. 12.50

Sal's Fresh Housemade Hot Peppers In Oil
Piccolo 6.00 | Grande 9.00

House Soups
Pasta e Fagioli or Italian Wedding.
Cup 3.50 | Bowl 5.00

Soup of the day
Cup 5.00 | Bowl 6.50

Greens & Beans
Sauteed escarole greens with cannelli beans, oven roasted tomatoes & our special blend of spices. 9.00

Asparagus Shrimp Gusio
Sauteed asparagus & shrimp, shiitake mushrooms, sun-dried tomatoes & fresh tomatoes. 13.00

Spinach Romano
Spinach sauteed with plum San Marzano tomatoes and sun-dried tomatoes. 8.50

calzones
calzones, strombolis, & more

Calzones
Philly
Thin sliced beef, mozzarella, romano. 10.00

cheese
Mozzarella, romano. 9.00

vegetable
Fresh broccoli, spinach, Roma tomatoes, green peppers, mushrooms. 9.50

meatball & hot pepper
Housemade meatballs & hot peppers, mozzarella, romano. 9.00

classico
Deli style ham, mozzarella, ricotta. 9.00

Strombolis & Pepperoni rolls
Italian Stromboli
Italian sausage, pepperoni, ham, salami, green pepper, mozzarella. 11.00

Philly Stromboli
Grilled steak, onions, mushrooms, & green peppers. 11.00

Spinach & Chicken Stromboli 11.00

Pepperoni Roll
Piccolo 7.50 | Grande 14.00

Sal's Fiery Hot Pepperoni Roll
Piccolo 10.00 | Grande 18.00

pizza
wood fired pizza

6 Slices - Thin Round
Original GF Crust (+$3) or GF Cauliflower Crust (+$4)

Margherita Napoletana
Fresh mozzarella cheese, basil & San Marzano plum tomato sauce.
10”(8.50) - 14”(15.00) - 16”(17.00)

Veggie Ranch
Fresh tomatoes, broccoli & spinach over ranch dressing.
10”(9.00) - 14”(14.00) - 16”(16.00)

BBQ Chicken
Grilled chicken, bacon & mozzarella topped with BBQ sauce.
10”(9.50) - 14”(15.50) - 16”(17.50)

Monte Cristo
White pizza with spinach, sun-dried tomatoes, fresh tomatoes, mozzarella & ricotta cheese.
10”(9.50) - 14”(15.50) - 16”(17.50)

Pizza Pescatore
White pizza with calamari, mussels, clams, garlic and mozzarella.
10”(12.00) - 14”(16.00) - 16”(19.00)

Pizza Bianco
White Pizza with mozzarella & romano cheese, banana peppers & roasted red peppers.
10”(8.00) - 14”(12.50) - 16”(14.50)

Pollo e Pesto
Pesto sauce with grilled chicken & mozzarella cheese.
10”(9.50) - 14”(15.50) - 16”(17.50)

Capri
White pizza with tomatoes, broccoli, spinach, & mozzarella cheese.
10”(10.00) - 14”(15.50) - 16”(17.50)
With ricotta cheese add 1.50

Four Seasons
Fresh mushrooms, prosciutto, artichokes, roasted peppers & fresh mozzarella cheese with marinara sauce.
10”(9.00) - 14”(15.00) - 16”(17.00)

Fresh Caprese
White pizza topped with seasoned bruschetta tomatoes, fresh mozzarella & basil.
10”(10.00) - 14”(15.50) - 16”(17.50)

Capri
White pizza with tomatoes, broccoli, spinach, & mozzarella cheese.
10”(10.00) - 14”(15.50) - 16”(17.50)
With ricotta cheese add 1.50

Old World Briar Hill
Sauteed green peppers with onions, marinara sauce, sprinkled with romano.
10”(8.00) - 14(12.50) - 16(14.50)

Create your own
One topping. 8.00
Toppings add 1.50

toppings add 1.50
Olives | Pepperoni | Sauteed Green Peppers | Fresh Mushrooms | Red Onions | Italian Sausage | Roma Tomatoes | Banana Peppers

gourmet toppings add 2.50
Anchovies | Grilled Chicken | Meatballs | Hot Peppers | Prosciutto | Artichokes

oven-baked
oven baked dishes

Served with your choice of soup or salad, garlic rolls & pizza bread. Substitute a small Caesar salad for 2.00

Shells al forno
Oven baked shells stuffed with ricotta cheese & covered with mozzarella cheese, served with tomato sauce. 12.50

lasagna classico
USDA ground beef & Italian sausage, house-made tomato sauce, mozzarella & seasoned ricotta. 13.50

homemade gnocchi al forno
Classic potato gnocchi oven baked with our house-made tomato sauce, melted mozzarella. 13.00

manicotti al forno
Oven baked manicotti stuffed with ricotta cheese, served with tomato sauce & mozzarella cheese. 12.50

cavatelli al forno
Cavatelli oven baled in our house-made tomato sauce & melted mozzarella. 13.00

baked ziti
Penne pasta with our house-tomato sauce, ricotta cheese & melted mozzarella. 12.50

paramigiana
Choice of meat or eggplant, topped with melted mozzarella cheese, served with capellini.
Eggplant with marinara sauce. 14.00
Chicken with tomato sauce. 16.00
Provini Veal with tomato sauce. 17.00

salads
fresh salads

Salvatore’s House Salad
Spring Mix & Iceburg lettuce topped with fresh roma tomatoes, onions, banana peppers, olives, croutons, topped with mozzarella cheese. 6.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Pecan Cranberry Salad
Topped with red onions, cucumbers, dried cranberries & candied pecans, over spring mix served with honey balsamic dressing. 11.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Sal’s Original Walnut Salad
Topped with walnuts, mandarin oranges, roasted red peppers, dry blue cheese, tomatoes & onions over iceburg lettuce. 11.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Caesar Salad
Romaine, croutons & shaved parmigano reggiano cheese. 7.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Chicken Pasta Salad
Grilled chicken, penne pasta marinated with Italian dressing, topped with banana peppers, onions, tomatoes & mozzarella over iceberg lettuce. 13.00

Salvatore’s Chef Salad
Roma tomatoes, onions, banana peppers, olives, mozzarella cheese, croutons, ham, turkey, & provolone rolled up and topped with fresh hard boiled egg. 10.00

Greek Salad
Romaine lettuce topped with Mediterrenean feta cheese, fresh Albacore tuna, Kalamata olives, onions, tomatoes served with your choice of dressing. 11.00

Roasted Veggie Salad
Fresh mozzarella, roasted red peppers, cherry tomatoes, grilled portabella mushrooms & grilled eggplant on a bed of spring mix. 12.00

Dressings
Golden Italian | Light Italian | French | Ranch | Sweet & Sour | Blue Cheese | Balsamic Vinaigrette | Oil & Vinegar | Raspberry Vinaigrette | Caesar | 1000 Island

Add Dry Blue Cheese:
Small 1.50 | Large 2.50

Add French Fries to Any Salad 1.50
Add Golden Fried Calamari to Any Salad 5.00

burger
gourmet burgers

Served with your choice of soup or French fries. Substitute a salad for 1.50
Substitute Vegan Beyond Burger Patty to any burger for 4.00

burger montese
1/2 pound Angus beef patty topped with proscuitto, smoked mozzarella, lettuce & tomato on a brioche bun. 10.00

portabella burger
1/2 pound Angus beef patty topped with portabella mushroom, smoked mozzarella, sun-dried tomatoes & basil on a brioche bun. 10.00

mt. vesuvius burger
1/2 pound Angus beef patty topped with breaded eggplant, arugula, deep fried cherry peppers, topped with smoked mozzarella & Positano sauce on a brioche bun. 10.50

americana burger
1/2 pound Angus beef patty topped with arugula, fresh tomatoes, shoe string French fries, sharp cheddar & chipotle mayo on a brioche bun. 10.50

alpine deluxe burger
1/2 pound Angus beef patty topped with provolone cheese, blue cheese, mushrooms, lettuce, tomato & onion on a brioche bun. 10.00

entrees
entrees

Served with your choice of soup or salad, garlic rolls & pizza bread. Substitute a small Caesar salad for 2.00

The maximo
Sauteed asparagus, shiitake mushrooms, fresh tomatoes, sun-dried tomatoes, in a white wine sauce with a splash of marinara & topped with melted provolone, served with capellini.
Chicken 16.00 | Veal 17.00

the rockefeller
Sauteed in white cream sauce with jumbo lump crabmeat, topped with the asparagus & mozzarella cheese, served with capellini.
Chicken 16.00 | Veal 17.00

the marsala
Mushrooms sauteed in Marsala wine sauce, served with spaghetti.
Chicken 16.00 | Veal 17.00

the piccata
Sauteed in lemon butter sauce with capers, served with capellini.
Chicken 16.00 | Veal 17.00

the florentine
Fresh tomatoes & spinach sauteed in garlic & oil, in a blush cream sauce & topped with mozzarella cheese, served with capellini.
Chicken 16.00 | Veal 17.00

chicken cacciatore
Chicken sauteed with marinara & topped with mushrooms, green peppers & tomatoes, served with spaghetti. 16.00

chicken salvatore
Boneless chicken breast with broccoli & our homemade Hungarian hot peppers & oil. Sauteed in a garlic & oil sauce & topped with mozzarella. Served with capellini. 16.00

chicken alfredo
Boneless chicken breast with house-made Alfredo sauce, served over fettuccini. 16.00

veal saltimbocca
Tender slices of Provini veal sauteed with mushrooms, sun-dried tomatoes, & marsala wine topped with eggplant, prosciutto & mozzarella, served with capellini. 17.00

veal casareccia
Grilled veal layered with eggplant, Italian greens, Hungarian peppers, tomato sauce & melted mozzarella cheese. Served with capellini tomato sauce. 18.50

pasta
pasta dishes

Served with your choice of soup or salad, garlic rolls & pizza bread. Substitute a small Caesar salad for 2.00

Penne alla vodka
Sauteed shallots, San Marzano tomatoes, prosciutto di Parma tossed in an ABSOLUT vodka cream sauce. 15.00
Add Chicken. 4.00
Add Shrimp. 6.00

pasta con tomato basil
Penne pasta with sauteed San Marzano tomatoes, garlic & basil. 13.00
Add grilled chicken. 4.00

spaghetti carbonara
Spaghetti with snow peas, onions, prosciutto & eggs, sprinkled with parmigiana cheese. 13.50

capellini mille fiori
Angel hair pasta tossed with jumbo lump crabmeat, fresh tomatoes, shiitake mushrooms, & sun-dried tomatoes in a cream sauce. 15.50

penne primavera
Penne pasta with broccoli, spinach, asparagus, mushrooms, & tomatoes, served with garlic & extra virgin olive oil or marinara sauce. 15.00
Add Chicken. 4.00
Add Shrimp. 6.00

traditional pasta
Choice or pasta, choice of sauce, & choice of meatball or sausage. 12.00
Pasta Choices: Spaghetti | Penne | Linguini | Capellini | Fettuccine| Cavatelli or Gnocchi (add 1.50)

Traditional Sauce: Tomato | Marinara
Specialty Sauce (add 2.50): Tomato Basil | Blush Cream | Aurora Cream | Meat Sauce | Alfredo | Creamy Pesto

ravioli
Homemade ravioli filled with your choice of sauce & of:
Meat 14.00
Lobster 16.00
Crab Meat 16.00
Spinach Ricotta 14.00
Cheese 13.00

cavatelli portobello
Cavatello pasta with sauteed portobello mushrooms, broccoli, chicken & jumbo shrimp in a creamy blush sauce. 17.50

pasta semplice
Spaghetti tossed in extra virgin olive oil & fresh garlic. 10.50
Add Chicken. 4.00

seafood
seafood specialities

All seafood served with soup or salad. Substitute a small Caesar salad for 2.00

crab & shrimp alfredo
Jumbo shrimp & premium lump crabmeat in a cream sauce served over fettuccine. 19.00

cajun shrimp alfredo
Jumbo shrimp in a cajun Alfredo sauce served over linguini. 17.00

linguini fra diavlo
Crabmeat & shrimp sauteed in a spicy marinara served over linguini. Served mild, medium, or hot. 18.00

mussels & clams linguini
Mussels, clams or a combination of both, sauteed in a garlic white wine sauce or zesty red. 16.00

salmon amalfi
8 oz. Atlantic salmon oven-baked, topped with sauteed fresh tomatoes, garlic, lemon wine sauce served with capellini. 17.00

salmon alla linda
8 oz. Atlantic salmon pan seared with roasted tomato & artichokes in a basil lemon wine sauce. Served with cavatelli. 18.00

baccala pizzaiolo
8 oz. white cod sauteed in garlic, with capers & Kalamata olives in tomato sauce with capellini. 15.00

fantasia di mare (seafood fantasy)
A celebration of seafood including shrimp, calamari, mussels & clams sauteed in a white wine sauce or marinara served over linguini. 21.00

steaks
Flamed-Grilled Steaks & Seafood

USDA Choice Premium Angus Cuts. All steaks are served with a salad, baked potato & one side.

Black Angus Delmonico (14oz) 24.00

Choice New York Strip (12oz) 22.00

Slow-Cooked Prime Rib
Served medium to well done.
Queen Cut (12oz) 20.00 | King Cut (20oz) 26.00

Char-Grilled Cowboy Ribeye
18oz Premium Angus Bone-In Cut. Market Price

Filetto Italiano
Two 3oz black angus filet mignon, pan-seared with mushrooms in a chianti demi glaze and served with a potato croquette and mixed vegetables. 21.00

Pork Ribeye Cacciatore
Two 6oz prime pork ribeye chops fire-grilled and topped with mushrooms and onions in a chianti wine sauce. Served with a baked potato and your choice of side. 17.00

Surf & Turf
6oz lobster tail with your choice of one of our hand-cut steaks. Market Price

Bourbon Glazed Salmon
Fresh wild caught Alaskan salmon slow cooked in our bourbon glaze. Served with a baked potato and your choice of side. (8oz) 17.00

Choice of Side:
Steamed Broccoli
Mixed Vegetables
Side of Pasta
House Soup
French Fries
Sweet Potato Waffle Fries

Add a 6oz broiled lobster tail to any entree (Market Price)
Add four grilled jumbo shrimp to any entree 6.00

Add Steak Toppers:
Mushrooms & Onions 3.00
Grilled Shrimp 6.00
Grilled Asparagus 4.00
Homemade Potato Croquet 5.00

Add One of Our Signature Sauces:
Garlic Butter 3.00
Port Wine Sauce 3.00
Marsala Sauce 3.00
Moody Blue Cheese Sauce 5.00
Jack Daniels Sauce 5.00

Wine List

Wine List

House Wine

Cabernet Sauvignon Domino
Glass 5.00 | Bottle 16.00

Merlot Domino
Glass 5.00 | Bottle 16.00

Chardonnay Domino
Glass 5.00 | Bottle 16.00

Moscato
Glass 5.00 | Bottle 16.00

White Zinfandel
Glass 5.00 | Bottle 16.00

Riunite Lambrusco
Glass 7.00

Sangria
Glass 7.00

White Wine

chardonnay
far niente Napa Valley, California
Bottle 80.00

RomBauer Napa Valley, California
Bottle 60.00

Groth Oakville, California
Bottle 49.00

La Crema Sonoma, California
Bottle 29.00

Kendall Jackson Napa Valley, California
Glass 7.00 | Bottle 25.00

Meiomi Sonoma County, California
Glass 7.00 | Bottle 25.00

Federalist Russian River, California
Glass 7.00 | Bottle 25.00

sauvignon blanc
Cakebread Napa Valley, California
Bottle 52.00

Kim Crawford Marlborough, New Zealand
Glass 7.00 | Bottle 26.00

Whitehaven Marlborough, New Zealand
Glass 7.00 | Bottle 24.00

Starborough Marlborough, New Zealand
Glass 7.00 | Bottle 22.00

Chateau Ste. Michelle Washington
Glass 6.00 | Bottle 19.00

pinot grigio
Santa Margherita Alto Adige, Italy
Bottle 42.00

Tiefenbrunner Alto Adige, Italy
Glass 7.00 | Bottle 24.00

Ecco Domani Alto Adige, Italy
Glass 6.00 | Bottle 18.00

Gabbiano Promessa Veneto, Italy
Glass 6.00 | Bottle 18.00

additional whites
Meiomi Rosé Coastal California
Glass 8.00 | Bottle 27.00

Twisted River Late Harvest Riesling Germany
Glass 7.00 | Bottle 20.00

Charlie Moscato Piedmont, Italy
Glass 6.00 | Bottle 20.00

Apothic White California
Glass 6.00 | Bottle 20.00

Chateau Ste. Michelle Riesling Washington
Glass 6.00 | Bottle 20.00

Snoqualmie Columbia Valley, Washington
Bottle 19.00

Red Wine

cabernet sauvignon
Chimney Rock Napa Valley, California
Bottle 149.00

Etude Napa Valley, California
Bottle 129.00

Equilateral Napa Valley, California
Bottle 100.00

Groth Napa Valley, California
Bottle 89.00

Ehlers St. Helena, California
Bottle 89.00

Roberts & Rogers Napa Valley, California
Bottle 83.00

Stag’s Leap Napa Valley, California
Bottle 79.00

Jordan Sonoma, California
Bottle 79.00

Charles Krug Generation Napa Valley, California
Bottle 79.00

Cuttings St. Helena, California
Bottle 72.00

Brochelle Foothills Paso Robles, California
Bottle 69.00

Emblem Napa Valley, California
Bottle 53.00

Charles Krug Napa Valley, California
Glass 12.00 | Bottle 46.00

Robert Mondavi St. Helena, California
Bottle 44.00

Francis Ford Coppola Directors Cut California
Bottle 39.00

Educated Guess Napa Valley, California
Glass 9.00 | Bottle 34.00

Ghost Pines Napa Valley, California
Glass 8.00 | Bottle 29.00

Joel Gott Napa Valley, California
Glass 8.00 | Bottle 29.00

Louis Martini Sonoma, California
Glass 7.00 | Bottle 22.00

Salvatores Vintners Reserve Paso Robles, California
Glass 6.00 | Bottle 22.00

J. Lohr Napa Valley, California
Bottle 20.00

merlot
Rombauer Napa Valley, California
Bottle 75.00

Duckhorn Napa Valley, California
Bottle 75.00

Coho Napa Valley, California
Bottle 75.00

Ghost Pines Napa Valley, California
Bottle 30.00

Decoy Sonoma County, California
Glass 8.00 | Bottle 29.00

Francis Ford Coppola California
Glass 7.00 | Bottle 26.00

14 Hands Washington
Glass 6.00 | Bottle 22.00

pinot noir
Cakebread Alexander Valley, California
Bottle 78.00

Goldeneye Alexander Valley, California
Bottle 66.00

Tavola Ponzi Willamette Valley, Oregon
Bottle 42.00

McMurray Ranch California
Glass 8.00 | Bottle 30.00

Meiomi Coastal California
Glass 8.00 | Bottle 30.00

Francis Ford Coppola California
Glass 7.00 | Bottle 26.00

Mark West Black California
Glass 6.00 | Bottle 20.00

shiraz
Brochelle Paso Robles, California
Bottle 54.00

Francis Ford Coppola Monterey, California
Bottle 24.00

Penfolds Shiraz South Australia
Bottle 18.00

Jacobs Creek Barossa Valley, Australia
Glass 5.00 | Bottle 15.00

additional reds
Marchesi Antinori Tignanello Tuscany, Italy
Bottle 149.00

Banfi Brunello Montalcino Tuscany, Italy
Bottle 94.00

Barolo Gaja Dagromis Piedmont, Italy
Bottle 93.00

Brochelle Luxe Cuvee Central Coast, California
Bottle 79.00

Prisoner Red Blend St. Helena, California
Bottle 64.00

Barolo Mauro Molino Gallinotto Piedmont, Italy
Bottle 55.00

Chateau Du Pape Rhone, France
Bottle 53.00

Ruffino Chianti Classico Tuscany, Italy
Bottle 30.00

OZV Zinfandel Oak Ridge, California
Bottle 26.00

Gabbiano Chianti Classico Tuscany, Italy
Bottle 23.00

Z Alexander Brown Red Blend California
Glass 6.00 | Bottle 22.00

Bell’Agio Chianti Tuscany, Italy
Glass 6.00 | Bottle 21.00

Memoria Primitivo Puglia, Italy
Bottle 20.00

The Show Malbec Mendoza, Argentina
Bottle 20.00

Apothic Red Modesto, California
Glass 6.00 | Bottle 19.00

Sparkling & Dessert

Dom Perignon Champagne, France
Bottle 220.00

La Grand Dame Brut Champagne, France
Bottle 180.00

Veuve Clicquot Brut France Champagne, France
Bottle 75.00

Moet Chandon Imperial Epernay France
Bottle 68.00

Mumm Brut Napa Valley, California
Bottle 30.00

Mumm Rosé Napa Valley, California
Bottle 30.00

LaMarca Prosecco Veneto, Italy
Bottle 26.00

Sangue Di Giuda Pavese, Italy
Glass 6.00 | Bottle 23.00

Asti Spumante Martini & Rossi Italy
Bottle 21.00

House Wine

Cabernet Sauvignon Domino
Glass 5.00 | Bottle 16.00

Merlot Domino
Glass 5.00 | Bottle 16.00

Chardonnay Domino
Glass 5.00 | Bottle 16.00

Moscato
Glass 5.00 | Bottle 16.00

White Zinfandel
Glass 5.00 | Bottle 16.00

Riunite Lambrusco
Glass 7.00

Sangria
Glass 7.00

Sparkling & Dessert

Dom Perignon Champagne, France
Bottle 220.00

La Grand Dame Brut Champagne, France
Bottle 180.00

Veuve Clicquot Brut France Champagne, France
Bottle 75.00

Moet Chandon Imperial Epernay France
Bottle 68.00

Mumm Brut Napa Valley, California
Bottle 30.00

Mumm Rosé Napa Valley, California
Bottle 30.00

LaMarca Prosecco Veneto, Italy
Bottle 26.00

Sangue Di Giuda Pavese, Italy
Glass 6.00 | Bottle 23.00

Asti Spumante Martini & Rossi Italy
Bottle 21.00

White Wine

chardonnay
far niente Napa Valley, California
Bottle 80.00

RomBauer Napa Valley, California
Bottle 60.00

Groth Oakville, California
Bottle 49.00

La Crema Sonoma, California
Bottle 29.00

Kendall Jackson Napa Valley, California
Glass 7.00 | Bottle 25.00

Meiomi Sonoma County, California
Glass 7.00 | Bottle 25.00

Federalist Russian River, California
Glass 7.00 | Bottle 25.00

sauvignon blanc
Cakebread Napa Valley, California
Bottle 52.00

Kim Crawford Marlborough, New Zealand
Glass 7.00 | Bottle 26.00

Whitehaven Marlborough, New Zealand
Glass 7.00 | Bottle 24.00

Starborough Marlborough, New Zealand
Glass 7.00 | Bottle 22.00

Chateau Ste. Michelle Washington
Glass 6.00 | Bottle 19.00

pinot grigio
Santa Margherita Alto Adige, Italy
Bottle 42.00

Tiefenbrunner Alto Adige, Italy
Glass 7.00 | Bottle 24.00

Ecco Domani Alto Adige, Italy
Glass 6.00 | Bottle 18.00

Gabbiano Promessa Veneto, Italy
Glass 6.00 | Bottle 18.00

additional whites
Meiomi Rosé Coastal California
Glass 8.00 | Bottle 27.00

Twisted River Late Harvest Riesling Germany
Glass 7.00 | Bottle 20.00

Charlie Moscato Piedmont, Italy
Glass 6.00 | Bottle 20.00

Apothic White California
Glass 6.00 | Bottle 20.00

Chateau Ste. Michelle Riesling Washington
Glass 6.00 | Bottle 20.00

Snoqualmie Columbia Valley, Washington
Bottle 19.00

Red Wine

cabernet sauvignon
Chimney Rock Napa Valley, California
Bottle 149.00

Etude Napa Valley, California
Bottle 129.00

Equilateral Napa Valley, California
Bottle 100.00

Groth Napa Valley, California
Bottle 89.00

Ehlers St. Helena, California
Bottle 89.00

Roberts & Rogers Napa Valley, California
Bottle 83.00

Stag’s Leap Napa Valley, California
Bottle 79.00

Jordan Sonoma, California
Bottle 79.00

Charles Krug Generation Napa Valley, California
Bottle 79.00

Cuttings St. Helena, California
Bottle 72.00

Brochelle Foothills Paso Robles, California
Bottle 69.00

Emblem Napa Valley, California
Bottle 53.00

Charles Krug Napa Valley, California
Glass 12.00 | Bottle 46.00

Robert Mondavi St. Helena, California
Bottle 44.00

Francis Ford Coppola Directors Cut California
Bottle 39.00

Educated Guess Napa Valley, California
Glass 9.00 | Bottle 34.00

Ghost Pines Napa Valley, California
Glass 8.00 | Bottle 29.00

Joel Gott Napa Valley, California
Glass 8.00 | Bottle 29.00

Louis Martini Sonoma, California
Glass 7.00 | Bottle 22.00

Salvatores Vintners Reserve Paso Robles, California
Glass 6.00 | Bottle 22.00

J. Lohr Napa Valley, California
Bottle 20.00

merlot
Rombauer Napa Valley, California
Bottle 75.00

Duckhorn Napa Valley, California
Bottle 75.00

Coho Napa Valley, California
Bottle 75.00

Ghost Pines Napa Valley, California
Bottle 30.00

Decoy Sonoma County, California
Glass 8.00 | Bottle 29.00

Francis Ford Coppola California
Glass 7.00 | Bottle 26.00

14 Hands Washington
Glass 6.00 | Bottle 22.00

pinot noir
Cakebread Alexander Valley, California
Bottle 78.00

Goldeneye Alexander Valley, California
Bottle 66.00

Tavola Ponzi Willamette Valley, Oregon
Bottle 42.00

McMurray Ranch California
Glass 8.00 | Bottle 30.00

Meiomi Coastal California
Glass 8.00 | Bottle 30.00

Francis Ford Coppola California
Glass 7.00 | Bottle 26.00

Mark West Black California
Glass 6.00 | Bottle 20.00

shiraz
Brochelle Paso Robles, California
Bottle 54.00

Francis Ford Coppola Monterey, California
Bottle 24.00

Penfolds Shiraz South Australia
Bottle 18.00

Jacobs Creek Barossa Valley, Australia
Glass 5.00 | Bottle 15.00

additional reds
Marchesi Antinori Tignanello Tuscany, Italy
Bottle 149.00

Banfi Brunello Montalcino Tuscany, Italy
Bottle 94.00

Barolo Gaja Dagromis Piedmont, Italy
Bottle 93.00

Brochelle Luxe Cuvee Central Coast, California
Bottle 79.00

Prisoner Red Blend St. Helena, California
Bottle 64.00

Barolo Mauro Molino Gallinotto Piedmont, Italy
Bottle 55.00

Chateau Du Pape Rhone, France
Bottle 53.00

Ruffino Chianti Classico Tuscany, Italy
Bottle 30.00

OZV Zinfandel Oak Ridge, California
Bottle 26.00

Gabbiano Chianti Classico Tuscany, Italy
Bottle 23.00

Z Alexander Brown Red Blend California
Glass 6.00 | Bottle 22.00

Bell’Agio Chianti Tuscany, Italy
Glass 6.00 | Bottle 21.00

Memoria Primitivo Puglia, Italy
Bottle 20.00

The Show Malbec Mendoza, Argentina
Bottle 20.00

Apothic Red Modesto, California
Glass 6.00 | Bottle 19.00

specials

Follow us on Facebook to see the latest specials being offered at Salvatore's!

happy hour

Monday - Friday, 3:00pm - 6:00pm
Appetizers $3 off

happy hour

Monday - Friday, 3:00pm - 6:00pm
Appetizers $3 off

drink specials

Draft Beer
1.00 off all drafts

Domestic Bottles
1.00 off bottles
Miller Lite, Bud Light, Coors Light, MGD, Michelob Ultra

House Pour Wines
1.00 off house wines
Cabernet, Merlot, Chardonnay, White Zinfandel, Moscato

House Well Martinis
3.00 off Signature Martinis & Italian Specialties
Cosmos & Salvatore's Signature Martini 6.00

signature martinis

Skinny Cosmo
Ciroc Berry, Triple Sec & Cranberry. 9.00

French Martini
Stoli Vanilla, Chambord & Pineapple. 10.00

Espresso Martini
Kahlua, Baileys, Stoli Vanilla, Chocolate Godiva, Espresso. 10.00

Caramel Apple Martini
Vodka, Apple Pucker & Caramel Liquor. 8.00

Lemon Drop Martini
Absolute Citron, sours, sugar garnished with a sugar rim. 9.00

Chocolate Martini
Godiva chocolate, white chocolate, Stoli Vanilla and Baileys. 9.00

New York Apple Martini
Kettle One, Apple Pucker & cranberry. 9.00

Salvatore's Italian Specialties

Salvatore's Long Island
Vodka, Rum, Gin, Peach Schnapps, orange juice & cranberyy. 8.00

Italian Margarita
Tequila, Triple Sec, Amaretto & sours. 7.00

Peach Sangria
White wine, Peach Schnapps, fresh fruit & 7-up. 7.00

Sicilian Mule
Limoncello, simple syrup, ginger beer & bitters. 9.00

Tuscan Morning
Pomegranate vodka, Pama liquor, Cointreau, lime juice with a splash of soda. 9.00

Italian Peach Bellini
Peach nectar Pino Grigio, La Marcca Prosecco with a splash of soda. 9.00

small plates

10" Woodfire Meatball & Hot Pepper Pizza
10" Pizza topped with meatballs, mozzarella & fried hot peppers. 11.00

Italian Nachos
Deep fried pasta strips topped with alfredo sauce, diced banana, peppers, olives, roasted red peppers & fresh tomato. 10.00
Add Homemade Sausage 2.00

Fried Mozzarella
Fresh breaded & fried mozzarella served with our homemade marinara sauce. 7.00

Hot Peppers in Oil
Homemade hot peppers & oil served with homemade bread. 8.00

Sal's Meatball Trio
3 homemade meatballs in our signature marinara. Served with seasoned ricotta & a small salad. 10.00

Meat & Cheese Plate
Pepperoni, Provolone & mozzarella cheese with crackers, Giardiniera & olives. 10.00

Flatbread Caprese
Tuscan flatbread topped with fresh mozzarella & bruschetta tomatoes & basil. 10.00

Tuscan Trio
1 sausage stuffed banana pepper, 1 meatball topped with our our signature marinara. Topped with mozzarella cheese and served over grilled polenta. 10.00

carry-out

appetizers
appetizers

caldi (hot)
Greens & Beans
Sauteed escarole with cannelli beans, oven roasted tomatoes and our special blend of spices. 9.00

Fried Italian Green
Italian greens sauteed in garlic & oil, topped with a Hungarian hot pepper. 8.50

Stuffed Banana Peppers
Hungarian hot peppers stuffed with sausage stuffing, topped with tomato sauce and mozzarella cheese. 9.50

Fried Calamari
Fresh calamari rings & tentacles golden fried, served with marinara sauce. 11.00

Sauteéd Mussels or Clams
Mussels, clams or a combination in garlic & olive oil, served with a choice of white wine or zesty red sauce over garlic rolls. 12.00

Shrimp Mediterranean (Gulf shrimp)
Sauteed in white wine with tomato sauce, Roma tomatoes & feta cheese. 13.00

Fried Mozzarella
Two fresh breaded mozzarella triangles fried golden brown. Served with our housemade marinara sauce. 7.00

Appetizer Trio
One breaded mozzarella triangle, battered zucchini & breaded mushrooms. Served with our homemade sauce. 9.00

Fried Zucchini 7.00

Fried Mushrooms 7.00

Asparagus Shrimp Gusio
Sauteed asparagus and shrimp, shiitake mushrooms, sun-dried tomatoes & fresh tomatoes. 13.00

Spinach Romano
Fresh spinach sauteed with fresh tomatoes and sun-dried tomatoes. 8.50

Chicken Tenders
Breaded chicken tenders served with BBQ sauce and french fries. 11.00

Bruschetta Napolitana
Toasted Italian bread topped with Roma tomatoes and Italian seasonings. 7.50

French Fries 3.00
With cheese add. 1.50

Hot Peppers In Oil
Piccolo 6.00 | Grande 9.00

Grilled Polenta Italiano
Grilled polenta topped with sautéed spinach, roasted red peppers, fresh mozzarella & house-made marinara. 7.00

Zuppa Del Giorno
Wedding Soup or Pasta Fagioli.
Cup 3.50 | Bowl 5.00

Specialty Soups
Cup 5.00 | Bowl 6.50

freddi (cold)
Anitpasto Italiano
Sun-dried tomatoes, hot peppers, cauliflower, broccoli, carrots, green olives, prosciutto, salami, fresh mozzarella & provolone cheeses, garnished with spring mix. 12.50

Mozzarella Caprese
Fresh Roma tomatoes with fresh mozzarella, basil, Italian spices & olive oil. 8.50
Add balsamic glaze. 1.00

salad
fresh salads

Salvatore’s House Salad
Spring Mix & Iceburg lettuce topped with fresh roma tomatoes, onions, banana peppers, olives, croutons, topped with mozzarella cheese. 6.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Pecan Cranberry Salad
Topped with red onions, cucumbers, dried cranberries & candied pecans, over spring mix served with honey balsamic dressing. 11.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Sal’s Original Walnut Salad
Topped with walnuts, mandarin oranges, roasted red peppers, dry blue cheese, tomatoes & onions over iceburg lettuce. 11.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Caesar Salad
Romaine, croutons & shaved parmigano reggiano cheese. 7.00
Add Chicken 4.00
Add Sirloin 5.00
Add Salmon 6.00
Add Shrimp 6.00

Chicken Pasta Salad
Grilled chicken breast, penne pasta marinated with Italian dressing, topped with banana peppers, onions, tomatoes & mozzarella over iceberg lettuce. 13.00

Salvatore’s Chef Salad
Roma tomatoes, onions, banana peppers, olives, mozzarella cheese, croutons, ham, turkey, provolone rolled up and topped with fresh hard boiled egg. 10.00

Greek Salad
Romaine lettuce topped with mediterrenean feta cheese, fresh albacore tuna, kalamata olives, onions, tomatoes served with your choice of dressing. 11.00

Tuna Salad
Tomatoes, onions, banana peppers, olives, cheese, croutons & fresh tuna in mayo over iceberg lettuce. 10.00

Insalata Capricciosa
Fresh mozzarella, roasted peppers & grilled portabella mushrooms on a bed of spring mix. 11.00

Roasted Veggie Salad
Fresh mozzarella, roasted red peppers, cherry tomatoes, grilled portabella mushrooms & grilled eggplant on a bed of spring mix. 12.00

Dressings
Golden Italian | Light Italian | French | Ranch | Sweet & Sour | Blue Cheese | Balsamic Vinaigrette | Oil & Vinegar | Raspberry Vinaigrette | Caesar | 1000 Island

Add Dry Blue Cheese:
Small 1.50 | Large 2.50

Add French Fries to Any Salad 1.50
Add Golden Fried Calamari to Any Salad 5.00

vegetarian
vegetarian specialties

Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00
Gluten Free Pasta Available for All Entreés. GF Penne (+$2) or GF Gnocchi (+$5)

Vegetarian Choice 12.00, make your choice:
One of the following vegetables:
Asparagus | Spinach | Broccoli | Mushrooms | Sun-dried Tomatoes | Eggplant

Served over one of the following pastas:
Spaghetti | Linguini | Penne | Capellini | Gluten Free Penne |Cavatelli or Gnocchi (add 1.50)
Served with garlic & oil or marinara sauce.

Penne Primavera
Penne pasta with broccoli, spinach, asparagus, mushrooms & tomatoes served with garlic & marinara sauce. 15.00
Each additional vegetable, add .75c
Add Chicken 4.00
Add Shrimp 6.00
With Alfredo sauce, add 2.50

hot-cold-subs
hot or cold subs

All Hot Subs on a 10” Sub Bun. Served with French Fries or Soup. Substituted Small Salad for $1.50

Italian Sub
Fresh slices of ham, salami & provolone cheese with lettuce, onions and mild peppers. 9.00

Sicilian Sub
Fresh sliced ham, salami, pepperoni & provolone cheese with mushrooms, lettuce, tomatoes, onions and mild peppers. 9.00

Turkey Sub
Fresh sliced turkey & provolone cheese with lettuce, tomatoes, onions and mild peppers. 9.00

Tuna Sub
Fresh tuna in mayo with provolone cheese, lettuce, tomatoes, onions & mild peppers. 9.00

philadelphia steak sub
All steak subs on a 10” sub bun, served with french fries or soup. Substitute small salad for $1.50

Salvatore Steak Supreme
8 oz. of shaved steak, with mushrooms, peppers, fried onions and mozzarella cheese. 9.50

Cheese Steak
8 oz. of shaved steak with melted white american cheese. 9.00

hot-sandwiches
hot sandwiches

All Hot Subs on a 10” Sub Bun. Served with French Fries or Soup. Substituted Small Salad for $1.50

Sausage Parmigiana
Italian sausage topped with tomato sauce and melted mozzarella cheese. 9.00

Meatball Parmigiana
Italian meatballs topped with tomato sauce and melted mozzarella cheese. 9.00

Chicken, Veal or Eggplant Parmigiana
Breaded and topped with tomato sauce and melted mozzarella cheese. 9.00

Vegetable
Spinach, broccoli, tomatoes, mushrooms, onions, green peppers, topped with melted mozzarella cheese. 8.00

Grilled Chicken
Sliced boneless chicken breast topped with green peppers, onions, lettuce, tomato & melted mozzarella cheese. 9.00

Hot Prime
Carved prime rib topped with banana peppers and melted provolone cheese. 9.50

Chicken Italiano Sub
Grilled chicken breast with roasted red peppers, garlic and Italian greens topped with provolone. 10.00

Ribeye Gorgonzola Cibatta
Fresh sliced prime rib, gorgonzola, spring mix, Roma tomatoes & drizzled with balsamic glaze. 9.50

Chicken Cutlet Cibatta
Breaded cutlet with Roma tomatoes, fresh mozzarella, spring mix & drizzled with balsamic glaze. 9.50

burger
burgers

All burgers served with french fries or soup. Substitute small salad for $1.50 Substitute Vegan Beyond Burger Patty to Any Burger (+$4)

Italian Burger
1/2 lb. Angus beef patty topped with peppers, mushrooms, mozzarella cheese, lettuce, tomato & onion on a brioche bun. 9.50

Alpine Deluxe Burger
1/2 lb. Angus beef patty topped with provolone cheese, blue cheese & mushrooms on a brioche bun. 10.00

Sal’s Burger
1/2 lb. Angus beef patty with lettuce, tomato & onions. 8.00
Add cheese 1.50

Mt. Vesuvius Burger
1/2 lb. Angus beef burger patty topped with breaded eggplant, arugula, deep fried cherry peppers, topped with smoked mozzarella & positano sauce on a brioche bun. 10.50

Americana Burger
1/2 lb. Angus beef patty topped with arugula, fresh tomatoes, shoe string french fries, sharp cheddar and chipotle mayo on a brioche bun. 10.50

Portobello Burger
1/2 lb. Angus beef patty topped with smoked mozzarella, sundried tomatoes & basil on a brioche bun. 10.00

Burger Montese
1/2 lb. Angus patty topped with prosciutto, smoked mozzarella, lettuce & tomato on a brioche bun. 10.00

veal
veal

Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00
Gluten Free Pasta Available for All Entreés. GF Penne (+$2) or GF Gnocchi (+$5)

Veal Al Marsala
Tender slices of provini veal sauteed in a marsala wine sauce, topped with mushrooms, served with spaghetti. 17.00

Veal Al Limone
Tender slices of provini veal sauteed in a lemon sauce, served with capellini. 17.00

Veal Crab Napoli
Tender slices of provini veal sauteed with shallots, roasted peppers, artichokes, capers, fresh tomatoes and jumbo lump crab meat with lemon wine sauce, served with capellini. 17.00

Veal Florentine
Tender slices of provini veal sauteed with garlic, fresh tomatoes & spinach in a blush cream sauce, topped with mozzarella cheese, served with capellini. 17.00

Veal Rossini
Tender slices of provini veal sauteed in artichokes, black olives, fresh tomatoes and roasted red peppers, served with capellini. 17.00

Veal Cutlet Parmigiana
Breaded veal in a tomato sauce, topped with mozzarella cheese, served with a side of capellini. 17.00

Veal Saltimbocca
Tender slices of provini veal with mushrooms, sun-dried tomatoes and marsala wine, topped with eggplant, prosciutto and smoked mozzarella, served with capellini. 17.00

Veal Maximo
Tender slices of provini veal, sauteed with asparagus, shiitake mushrooms, sun-dried tomatoes and fresh tomatoes, topped with cheese, served with capellini. 17.00

chicken
chicken

Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00
Gluten Free Pasta Available for All Entreés. GF Penne (+$2) or GF Gnocchi (+$5)

Chicken Maximo
Boneless chicken breast, sauteed with asparagus, shiitake mushrooms, fresh tomatoes & sun-dried tomatoes in a white wine sauce with a splash of marinara, topped with melted provolone cheese, served with capellini. 16.00

Chicken Salvatore
Boneless chicken breast with broccoli & our homemade Hungarian hot peppers & oil. Sauteéd in a garlic & oil sauce & topped with mozzarella, served with capellini. 16.00

Chicken Marsala
Boneless chicken breast and mushrooms sauteed in marsala wine sauce, served with spaghetti. 16.00

Chicken Francaise
Battered boneless chicken breast in a lemon white wine sauce, served with capellini. 16.00

Chicken Alla Cacciatore
Boneless chicken breast sauteed in marinara sauce with mushrooms, green peppers and fresh tomatoes, served over spaghetti. 16.00

Chicken Alla Rockefeller
Boneless chicken breast sauteed in white cream sauce & jumbo lump crab meat, topped with asparagus and mozzarella cheese, served with capellini. 16.00

Chicken Alfredo
Boneless chicken breast with alfredo sauce, served over fettuccini. 16.00

Chicken Cutlet Parmigiana
Breaded chicken breast in tomato sauce, topped with mozzarella cheese, served with a side of capellini. 16.00

Chicken Abruzzi
Boneless chicken breast sauteed with Italian greens, sundried tomato, asparagus, mushrooms in a roasted garlic cream sauce, served with capellini. 16.00

Chicken Piccata
Battered boneless chicken breast sauteed in lemon butter sauce with capers, served with capellini. 16.00

seafood
seafood

Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00
Gluten Free Pasta Available for All Entreés. GF Penne (+$2) or GF Gnocchi (+$5)

Baccala (Cod) Pizzaiolo
8 oz. white cod sauteed in garlic, capers, kalamatas olives and tomato sauce with a side of capellini. 15.00

Cajun Shrimp Alfredo
Jumbo shrimp in a cajun alfredo sauce over linguini. 17.00

Calamari Marinara
Calamari in marinara sauce, served over linguini. 18.00

Fantasia Di Mare (Seafood Fantasy)
A celebration of seafood including shrimp, calamari, mussels and clams sauteed in white wine sauce or marinara sauce, served over linguini. 21.00

Crab & Shrimp Alfredo
Jumbo shrimp & premium phillips lump crab over linguini. 19.00

Linguini Fra Diavlo
Crabmeat & gulf shrimp in a spicy tomato sauce, served over linguini. 18.00

Mussels & Clams Linguini
Your choice of mussels, clams or a combination in a garlic white sauce or a zesty red sauce over linguini. 16.00

Salmon Amalfi
8 oz. Atlantic salmon oven-baked with fresh tomatoes, garlic, lemon wine sauce, served with a side of cappellini with marinara sauce. 17.00

Salmon All Linda
Pan seared 8oz. fresh Atlantic salmon with artichokes & oven-roasted tomatoes. Served in a basil infused lemon wine sauce & cavatelli pasta. 18.00

pizza
pizza-large
wood fired pizza

6 Slices - Thin Round
Original GF Crust (+$3) or GF Cauliflower Crust (+$4)

Monte Cristo
White pizza with spinach, sun-dried tomatoes, fresh tomatoes, mozzarella & ricotta cheese.
10”(9.50) - 14”(15.50) - 16”(17.50)

Veggie Ranch
Fresh tomatoes, broccoli & spinach over ranch dressing.
10”(9.00) - 14”(14.00) - 16”(16.00)

Plain Pizzette 10" 8.00
Toppings add $1.50

Pizza Pescatore
White pizza with calamari, mussels & clams, garlic and mozzarella cheese.
10”(12.00) - 14”(16.00) - 16”(19.00)

Margherita Napoletana
Fresh mozzarella cheese, basil & plum tomato sauce.
10”(8.50) - 14”(15.00) - 16”(17.00)

Pizza Bianco (White Pizza)
White Pizza with mozzarella & romano cheese, banana peppers & roasted red peppers.
10”(8.00) - 14”(12.50) - 16”(14.50)

Kids Pizza (Plain Pizzette) 5.00
Toppings add 1.00

Pollo e Pesto
Pesto sauce with grilled chicken & mozzarella cheese.
10”(9.50) - 14”(15.50) - 16”(17.50)

Capri
White pizza with broccoli, spinach, tomato & mozzarella cheese.
10”(10.00) - 14”(15.50) - 16”(17.50)
With ricotta cheese add $1.50

Le Quattro Stagione (Four Seasons)
Fresh mushrooms, prosciutto, artichokes, roasted peppers & fresh mozzarella cheese with marinara sauce.
10”(9.00) - 14”(15.00) - 16”(17.00)

Old World Briar Hill
Sauteed green peppers with onions, marinara sauce, sprinkled with romano cheese.
10”(8.00) - 14(12.50) - 16(14.50)

Barbequed Chicken Pizza
Grilled chicken, bacon & mozzarella topped with barbeque sauce.
10”(9.50) - 14”(15.50) - 16”(17.50)

Fresh Caprese
White pizza topped with fresh mozzarella, Roma tomatoes & fresh basil.
10”(10.00) - 14”(15.50) - 16”(17.50)

The Meatball Pizza
Sals homemade meatballs & fresh hungarian hot peppers.
10”(11.00) - 14”(15.00) - 16”(18.00)

toppings
Olives | Pepperoni | Sauteed Onions | Green Peppers | Fresh Mushrooms | Broccoli | Spinach | Ham | Salami | Red Onions | Italian Sausage | Roma Tomatoes | Banana Peppers

gourmet toppings
Anchovies | Grilled Chicken | Meatballs | Hot Peppers | Prosciutto | Artichokes

deep dish pan pizza

Large Pan (8 slices) 16.00 | Medium Pan (6 slices) 12.00
First topping included.

Pizza Sorrentino
White pizza with broccoli, spinach, tomato and mozzarella cheese.

Pizza Di-Capri
White pizza with mushrooms, tomatoes, sauteed green peppers with onion topped with romano, mozzarella, provolone and white american cheese.

Briar Hill
Sauteed green peppers with onions, marinara sauce, sprinkled with romano cheese.

Campagnola
Bacon & mushrooms with mozzarella & parmigiana cheese.

toppings
Olives | Pepperoni | Sauteed Onions | Green Peppers | Fresh Mushrooms | Broccoli | Spinach | Ham | Salami | Red Onions | Italian Sausage | Roma Tomatoes | Banana Peppers

gourmet toppings
Anchovies | Grilled Chicken | Meatballs | Hot Peppers | Prosciutto | Artichokes

Nonna Scotta & more

Nonna Scotto (Sicilian, Thick, Square)
Whole Sheet 16 slices 15.00 (toppings 2.50)
Junior Sheet 8 slices 11.00 (toppings 1.75)
Whole Sheet of pizza bread 13.00
1/2 Sheet of pizza bread 10.00

Napoletana (Thin, Round)
Large 8 slices 12.95 (toppings 2.00)
Medium 6 slices 10.95 (toppings 1.50)

toppings
Olives | Pepperoni | Sauteed Onions | Green Peppers | Fresh Mushrooms | Broccoli | Spinach | Ham | Salami | Red Onions | Italian Sausage | Roma Tomatoes | Banana Peppers

gourmet toppings
Anchovies | Grilled Chicken | Meatballs | Hot Peppers | Prosciutto | Artichokes

from-the-oven
from the oven

Calzone Classico
Ham, mozzarella, ricotta and parmigiana cheese. 9.00

Cheese Calzone
Blend of mozzarella & romano cheese. 9.00

Philly Calzone
Thin grilled steak with mozzarella & romano cheese. 10.00

Vegetable Calzone
Spinach, broccoli, tomatoes, mushrooms, green peppers, onions with mozzarella & romano cheese. 9.50

Spinach and Chicken Calzone
Fresh spinach, grilled chicken, bacon with mozzarella & romano cheese. 11.00

Stromboli
Italian sausage, pepperoni, mushrooms, ham, salami, sauteed green peppers with onion and a blend of mozzarella & romano cheese. 11.00

Philly Stromboli
Thin grilled steak, onions, mushrooms, green peppers with mozzarella & romano cheese. 11.00

Pepperoni Roll
Pepperoni and mozzarella cheese.
Small 7.50 | Large 14.00

Sal’s Fiery Hot Pepperoni Roll
Small 10.00 | Large 18.00

pasta
pasta dishes

Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00
Gluten Free Pasta Available for All Entreés. GF Penne (+$2) or GF Gnocchi (+$5)

Penne Alla Vodka
Penne pasta in a cream sauce with prosciutto, shallots & vodka. 15.00

Capellini Mille Fiori
Angel hair pasta tossed with crab meat, fresh tomatoes, sun-dried tomatoes and shiitake mushrooms in a cream sauce. 15.50

Cavatelli Portobello
Cavatelli pasta, sauteed portobello mushrooms, broccoli, chicken & jumbo shrimp in a blush cream sauce. 17.50

Tortellini Sausage & Peas
Cheese tortellini, Italian sausage & pan seared peas in our blush cream sauce. 15.00

Pasta Con Tomato Basil
Penne pasta blend with fresh tomatoes, garlic & basil . 13.00

Pasta Semplice
Spaghetti tossed in extra virgin olive oil & fresh garlic. 10.50
Add Grilled Chicken 4.00

Penne All’ Arrabiata
Penne pasta with prosciutto in spicy marinara sauce.14.00

Spaghetti Carbonara
Spaghetti with snow peas, onions, prosciutto & eggs, sprinkled with parmigiana cheese. 13.50

Traditional Pasta Make you choice 12.50

choice of sauce
Tomato | Marinara
Add 2.50: Tomato Basil | Aurora Cream | Alfredo | Meat Sauce | Blush Cream | Creamy Pesto

choice of pasta
Spaghetti | Penne | Linguini | Capellini | Fettuccine
Add 1.50: Cavatelli | Gnocchi
Add 2.00: Gluten Free Penne

choice of meat
Meatball | Sausage

ravioli
Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00

choice of sauce
Tomato | Marinara
Add 2.50: Tomato Basil | Blush Cream | Aurora Cream | Meat Sauce | Alfredo | Creamy Pesto

Meat Ravioli
Ravioli filled with beef. 14.00

Lobster Ravioli
Ravioli filled with lobster meat & ricotta cheese. 16.00

Spinach Ravioli
Ravioli filled with spinach & ricotta cheese. 14.00

Cheese Ravioli
Ravioli filled with ricotta cheese. 13.00

Crab Meat Ravioli
Ravioli filled with crab meat & ricotta cheese. 16.00

oven-baked
oven baked

Served with Soup or Tossed Salad & Garlic Rolls. * Substitute a Small Caesar Salad $2.00 Gluten Free Pasta Available for All Entreés. GF Penne (+$2) or GF Gnocchi (+$5)

Stuffed Shells Al Forno
Oven baked shells stuffed with ricotta cheese & covered with mozzarella cheese, served with tomato sauce. 12.50

Lasagna Classico
Layers of pasta, mozzarella & seasoned ricotta cheese & Italian meat sauce. 13.50

Gnocchi Al Forno
Oven baked gnocchi & tomato sauce covered with mozzarella cheese. 13.00

Manicotti Al Forno
Oven baked manicotti stuffed with ricotta cheese, served with tomato sauce & topped with mozzarella cheese. 12.50

Cavatelli Al Forno
Oven baked cavatelli, served with tomato sauce & topped with mozzarella cheese. 13.00

Eggplant Parmigiana
Oven baked eggplant layered with mozzarella & sprinkled with parmigiana cheese, served with a side of angel hair pasta. 14.00

Stuffed Eggplant Rollantini
Eggplant stuffed with ricotta & ham topped with mozzarella and marinara sauce, served with a side of angel hair pasta. 14.50

Baked Ziti
Penne pasta with tomato sauce, ricotta cheese and melted mozzarella. 12.50

Veal Casareccia
Grilled veal layered with eggplant, Italian greens, Hungarian peppers, tomato sauce & melted mozzarella cheese, served with capellini. 18.50